In this section I am going to go through a few tips and tricks I use when making this recipe to get the absolute best and most delicious results. Pour half of the batter into the prepared tin. Load into a piping bag with the tip snipped away (or you can use a small round tip) and pipe the swirl onto the top of the cake. In a small bowl, combine brown sugar and cinnamon for the swirl. Don’t be shy, really get in there and swirl all the way down to the bottom and even swirl through areas multiple times until it has the beautiful swirl effect you want. This Cinnamon Swirl Cake is irresistible! (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Don’t miss the edges! Using Breyer’s Homemade Vanilla Ice Cream that has been melted and incorporated into the batter both transfers that iconic flavor AND keeps the cake super moist and tender! Pound cakes are one of those desserts that often face an identity crisis. The batter is a pretty basic vanilla cake, with the exception of our special ingredient! The recipe was called Honey Bun Cake. 1 of 1 Chocolate-Cinnamon Swirl Cake Pour into a greased 9x13 pan. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Drizzle the glaze over the cake while it is still warm. MyRecipes.com is part of the Allrecipes Food Group. Prepare glaze and spread over thawed cake. Pour half of the batter into the Bundt pan, topping it with the cinnamon-swirl mixture. Offers may be subject to change without notice. The tender vanilla cake and is swirled throughout with cinnamon. Step 4 - A novice wouldn't necessarily know that the butter should be soft. The cake is every bit as delicious as it is beautiful! If it is longer than that, I prefer to transfer to an airtight container and refrigerate. Bake at 350 for 35-45 until fully baked. To jazz things up, you can also add 1/2 cup chopped walnuts or pecans to the cinnamon-sugar, swirl layer. The cinnamon flavor is not overpowering, rather perfectly complimentary of the sweet vanilla cake and buttercream. Read my disclosure policy here. When ready to serve, unwrap and lightly cover. I honestly don’t notice much difference between the two when baking so I just keep one kind on hand for simplicity. I mixed it just a little and poured in. This Cinnamon Swirl Cake takes a tender vanilla cake and adds a scrumptious swirl of cinnamon sugar throughout. We are really honored that our Cinnamon Swirl Cake is being featured on the Operation In Touch Meal Solutions page where they provide quick, delicious recipe ideas for military families. Mix together and make a well in the middle. This was delicious.My son wanted cinnamon buns but it was late in the day and didn't feel like the extra work that cinnamon buns take. Beat cake mix and next 4 ingredients at medium speed with an electric mixer 2 minutes or until blended. Just a few every day staple ingredients for a family friendly meal. Pour egg mixture into dry ingredients and stir until just combined. Pour one-third cake batter into a greased and floured 12-cup Bundt pan. My topping came out very thick and when I tried to swirl it with a knife it didn't really want to swirl. While the cake is baking, combine the powdered sugar, milk, vanilla, and salt and whisk until smooth to create the glaze. It was an absolute hit at my birthday party. Evenly dollop the mixture over the entire cake Use a knife to swirl it in. Is the "v" a typo on the milk measurement? This cinnamon swirl bundt cake makes a perfect fall dessert, and it’s a must-try for anyone who likes cinnamon. Leave on the counter to thaw. This hit the spot! Cnce combined, slowly pour in the butter. Dollop the cinnamon mixture by the tablespoonful over the top of the cake and then use a knife to thoroughly run through the batter creating a swirl effect. Bake at 350° F for 30-40 minutes, until a toothpick inserted into the center of the cake comes out clean. © Copyright 2020 Meredith Corporation. Mix the remaining white sugar with the cinnamon. ... Chocolate-Vanilla Swirl Bundt Cake Recipe; The glaze gives the cake that something extra to top it off. The cinnamon swirl ingredients are basic, but perfect. Mix together all the Sweet Glaze ingredients, set aside until cake is done. This Cinnamon Swirl Cake freezes beautifully when using this method. Sprinkle around the center of the batter, and cover with the rest of the batter. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. For the Swirl of Cinnamon Frosting on Top of the Cake (optional) Mix the cinnamon into the reserved 1/4 cup of frosting. Subscribe to email updates for new recipes delivered to your inbox! I am not a novice baker, and assumed the butter should be soft, but I don't think it was soft enough. Preheat the oven to 350 degrees F. Grease bottom and sides of two 9 x 5-inch loaf pans; dust with … In a small bowl, combine the softened butter, brown sugar, flour, and cinnamon to make the cinnamon swirl. In a bowl, combine the swirl ingredients: 2 tbsp softened coconut oil, 1 tsp cinnamon, and 1tbsp monkfruit sweetener. Tap the pan sharply to reduce air bubbles. Pour over cake batter and swirl with a knife. Don’t be shy, really get in there and swirl all the way down to the bottom and even swirl through areas multiple times until it has the beautiful swirl effect you want. When I say love… I mean LOVE! Thanks for the recipe! Sounds great! To make the cinnamon swirl, spoon half the batter into the loaf pan, smoothing with an offset spatula. Cinnamon Roll Cake, Cinnamon Swirl Cake, Melted Ice Cream Cake, Terms of Use – Disclosure & Privacy Policies, For a new baby or family in need – can double as dessert or breakfast, Melted Breyers Homemade Vanilla Ice Cream, Evenly dollop the mixture over the entire cake. Step 2 - after you pour in the butter do you then directly pour the batter in the pan without mixing or do you mix a little bit or a lot? I'm making this for dessert tonight! Get all the way to the sides and bottom. It was good, but I think would have been better if the topping had actually stayed on top. Drop spoonfuls evenly over the batter and swirl with a knife. It’s how homemade should taste, which makes it the perfectpairing to your favorite homemade treats, and incorporating that amazing taste into other treats like our Cinnamon Swirl Cake! If you enjoy cinnamon rolls, I think you might just love it too. Combine flower, sugar, baking powder and salt in a large bowl. always loved coffee cakes which I identify as either something with lots of cinnamon-sugar Cinnamon swirl cake recipe, an easy coffee cake with cocoa and cinnamon added to one portion of the batter. Once the cake is done, let it cool for about 10 minutes, then pour the glaze over the top while it is still warm. Find me sharing daily meal-time inspiration on Pinterest and Instagram. Hover over “serves” value to reveal recipe scaler, melted Breyers Homemade Vanilla Ice Cream. Pregnant and had a craving for some warm cake. To prepare the glaze, whisk all ingredients together in a medium mixing bowl until smooth. Pour over the remaining batter and bake for 1 hour, or until inserted toothpick comes out clean. If you really love cinnamon, you can double this filling to get more swirl and more cinnamon taste. Except for those to issues, this was a good recipe. ). In seperate bowl, mix topping ingredients together til combined. Prepare and bake cake as directed. Stop by the Meal Solutions page here, or see a few of our readers favorite recipes below. this link is to an external site that may or may not meet accessibility guidelines. This post may contain affiliate links. Do NOT glaze. This will make enough to give you a moderate swirl throughout the cake with a good cinnamon flavor. He said they were gooey and the cake is so good that you could skip the icing but it does add a nice touch. Cinnamon Swirl Bundt Cake. Bake for 50 minutes, or until a toothpick inserted in the center comes out clean. The first time we made a cinnamon swirl coffee cake was years ago from a fellow family member’s blog (that’s right, blogging runs in the family). It's absolutely delicious and I had all of the ingredients in my pantry or fridge. cinnamon swirl cake ready for oven in 15 minutes The recipe is really difficult; so get ready to take notes. Should the butter have been melted like the butter in the previous step or just VERY soft almost melted? The cinnamon swirl cake can be baked in a loaf, bundt or a round tin and … Make the topping by whisking together the sugar, salt, flour, and cinnamon. You can prepare the cake in advance and then as it thaws it tastes just as fresh and tender as it did on day 1 out of the oven! Sprinkle generously with the cinnamon sugar mixture. The batter should be thick, but easy to stir. To make it a chocolate swirl, use cocoa powder in place of cinnamon. This Cinnamon Swirl Cake is everything cake should be: The coolest part of this cake is that it uses a special ingredient that elevates the flavor, allows you to use less ingredients, AND keeps the cake super moist and tender. Bake for 25-30 minutes, or until a toothpick inserted in the middle comes out clean. The cake itself is a little bit more dense – sort of a cross between a light and fluffy cake and a pound cake. This post is sponsored by Unilever. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. More on that below! For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cinnamon Swirl Coffee Cake - Joyofbaking.com *Video Recipe* Wrap cake tightly in plastic wrap and then foil. Add the melted ice cream, eggs, and melted butter and stir until smooth. In the bowl of a stand mixer, dump in cake mix, instant pudding mix, sour cream, … It is an EASY way to make a huge impact, and I think you will be so excited to try it. 10 Best Cinnamon Cake with Yellow Cake Mix Recipes | Yummly Everybody understands the stuggle of getting dinner on the table after a long day. Drop topping onto prepared batter and swirl with a butter knife. Cover with remaining cake batter. Additionally, Unilever is donating to Camp4Heroes, a sanctuary helping wounded veterans find their purpose. Spread the batter evenly in a greased 9×13 baking dish. Adjust cinnamon amount to your liking, this amount gave us a nice darker color (and flavor). Highly recommend for a special treat! Breyers Homemade Vanilla ice cream is thick and smooth like it was justchurned. Operation in Touch serves the military community every day as a source for savings, promotions, and recipes and tips, as well as all the latest deals at your commissary. It's easy, delicious and best of all the ingredients are ones that most of have on hand. Bake at 200 degrees C for 8 minutes. The cake has the best flavor when eaten within six months of freezing. All thoughts and recipes are created right here at Easy Family Recipes. Lightly grease a 9" x 13" pan, or two 9" round cake pans. As a military spouse myself, this opportunity to contribute is a special honor! It tastes like a cinnamon crumb cake with the crumb topping swirled into the cake instead of baked on top. This turned out pretty good, and its not a difficult recipe, but a novice baker would have difficulty with the directions as written. This recipe reminds you that not every cake has to be a tall layered cake with an inch of frosting to taste great. In a separate bowl, whisk together cinnamon, baking soda and flour. I ended up having to probably "swirl" it too much and a lot of my "topping" ended up on the bottom of the pan. Sprinkle a generous layer of cinnamon-sugar over the batter. (This will be hard to do if the cake is still cold or frozen. Notify me of follow-up comments by email. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. That seemed to work okay. This Sour Cream Pound Cake with Cinnamon Walnut Swirl is a tasty (and easy) recipe that can be served for dessert or breakfast…or both! I have always added just a dash of salt to my glaze, which will make the flavor more complex and compliment the cake better! In a large bowl, mix all the ingredients together except for the butter. Here are a few that this cake is perfect for: This Cinnamon Swirl Cake recipe is as simple as promised! Melt in your mouth good!!!! I've made this cake twice so far. Add dry ingredients gradually to the wet mixture, 1/2 cup at a time. I used it for a "Christmas in July" themed birthday party for my daughter's 30th birthday as a substitute for cinnamon rolls. This has become one of my family and friends favorite dishes. If you have been a reader of my website for any length of time, you know I love a cinnamon cake recipe. No crazy shopping trips. Pour half of the cake batter into the prepared bundt pan. Just wondering. Cinnamon Swirl Cake is wonderful for many occasions. It is to die for! Mom of 3 and home cook at Easy Family Recipes. For the topping, mix all the ingredients together until well combined. If you have leftovers after everyone has a slice, you can cover the pan with plastic wrap and leave it on the counter for up to 48 hours. Pour batter into a greased 9-x13-inch baking pan. Mix together all ingredients for Topping Mix until well combined. Drop evenly over the batter and swirl with a knife. Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! If you need to make this recipe, but are extra short on time, here are a few ideas that can help make this recipe even faster! To prepare the topping, mix all the ingredients until well combined. Heck, I am a cinnamon dessert fan in general! Use a knife to swirl it in. If you need to thin it out, add milk, 1-2 tablespoons at a time. Rich, moist coffee cake is swirled with a cinnamon roll filling and topped off with a simple glaze. Lower heat to 180 degrees C then bake for an additional 40 minutes. Slice into 12-16 slices and enjoy! To prepare the cake, prehea the oven to 350° F. In a large bowl, mix all the ingredients together except for the butter. Preheat the oven to 350°F. Creating the swirl – To create the perfect cinnamon swirl in the cake, there are a few key tips. Sprinkle … Try not to leave any larger dollops of the cinnamon mixture sitting on the top or sides. Sprinkle the sugar mixture over the … Moist and soft on the inside and filled with brown sugar cinnamon swirls, … MyRecipes may receive compensation for some links to products and services on this website. I substituted my gluten free flour mix for the regular flour and it turned out amazing. Spoon this into a Ziploc bag and snip the corner off. Perfect Cinnamon Swirl Cake. Cnce combined, slowly pour … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Use a fork to blend evenly. Hungry for more family-friendly recipes? Stirring too much will result in a … My entire family loves this cake. Make sure to check the Meal Solutions Page for more quick, easy, and delicious dinner ideas like this one! Thank you for a fantastic recipe! Make sure to scroll to the bottom for the FULL recipe card. It is the secret ingredient that sends the flavor over the the top and keeps the cake unbelievably moist! Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Top or cinnamon swirl cake recipe, use cocoa powder in place of cinnamon sugar throughout a greased baking... But easy to stir is not overpowering, rather perfectly complimentary of the cinnamon mixture sitting on the after. Serve, unwrap and lightly cover cinnamon dessert fan in general foods, so you can add... Might just love it too in this browser for the regular flour and it ’ s a must-try anyone. 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